FAQs
Welcome to the Kerala Tourism Frequently Asked Questions (FAQ) page. Here, you'll find answers to your most pressing questions and discover everything you need to know for a seamless journey to "God's Own Country." From travel guidelines and must-see destinations to local customs and cultural insights, we've got you covered. This page provides comprehensive information on various topics, including culture, festivals, climate, and any other details travelers may require.
Kerala, often referred to as ‘God's Own Country,’ is a beautiful state in south India with a rich cultural heritage,…
Read MoreHow many days you need to see important destinations in Kerala? It depends on the kind of destinations one chooses.…
Read MoreKerala is an ideal destination for travellers who love to do trekking. Trekking options in Kerala include: Silent Valley National…
Read MoreKerala offers a good number of options in the 'slow travel' or 'long stay' demanded by workation. Villages like Aranmula…
Read MoreLet us check out ten top hill stations in Kerala. Munnar: This enchanting hill station is famous for its vast…
Read MoreBackwater Cruise : Kerala’s backwaters, a network of serene lakes, canals, and lagoons are a global attraction. Expanses like the Ashtamudi…
Read MoreKerala is home to lush, wet evergreen forests, primarily located on the windward slopes of the Western Ghats. These forests…
Read MoreKuttanad, located in the Alappuzha and Kottayam districts of Kerala, holds the distinction of being the lowest point in India,…
Read MoreYes, Kerala practises below sea level farming, particularly in the Kuttanad region, where the Kuttanad Below-Sea-level Farming System (KBSFS) stands…
Read MoreThe Kuttanad Below Sea-level Farming System (KBSFS) is a distinctive agricultural practice unique to the Kuttanad region of Kerala, where…
Read MoreKerala has three primary rice cultivation seasons: 1. Virippu Season (Autumn/First Crop): This season runs from April-May to September-October and marks…
Read MorePuncha rice refers to the third rice crop grown during the Puncha season in Kerala, which starts with sowing in…
Read MoreThe most cultivated crops in Kerala are paddy, coconut, rubber and arecanut, with a significant portion of the state's population—nearly…
Read MoreRubber, introduced in India during the colonial era, gradually replaced coconut trees across many parts of Kerala. Initially, rubber cultivation…
Read MoreKerala, along with Tamil Nadu, Karnataka and Andhra Pradesh, is one of India’s major coconut-producing states. The coconut palm thrives…
Read MoreAlleppey Coir refers to the high-quality coir products crafted in the Ambalappuzha and Cherthala taluks of Alappuzha district, Kerala. This…
Read MoreKerala, often referred to as the "Land of Coconuts," incorporates coconut as a staple ingredient in its traditional cuisine. Whether…
Read MoreKerala boasts one of the most extensive and captivating backwater systems in India. Rather than a single water body, these…
Read MoreErnakulam, one of Kerala's districts, is home to the vibrant city of Kochi (Cochin), a major port city along the…
Read MoreKerala is home to a stunning array of beaches along its extensive coastline, offering something for every type of traveller.…
Read MoreAyurveda, the ancient holistic science of healing, derives its name from the Sanskrit words Ayur (life) and Veda (knowledge), meaning…
Read MoreKerala has been synonymous with spices since ancient times, earning its reputation as the "Spice Garden of India." The state’s…
Read MoreKerala is renowned not only for its beaches and backwaters but also for its breathtaking waterfalls, each offering a unique…
Read MoreAthirappilly Falls, cascading from a height of 80 feet, is Kerala’s most famous and largest waterfall. Surrounded by verdant greenery,…
Read MoreKerala accommodates numerous revered religious and pilgrimage destinations, each reflecting the state’s rich spiritual heritage, architectural brilliance and cultural diversity.…
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