FAQ

Can I get Spiced Tea in Kerala?

Kerala, known for its vibrant culture and diverse cuisine, offers a variety of spiced teas that are both delicious and refreshing. Here are some of the most popular spiced teas in Kerala:

Cardamom Tea: A classic Indian tea that is flavoured with cardamom pods. The cardamom adds a warm, slightly sweet and spicy flavour to the tea. It is often enjoyed with milk and sugar.

Ginger Tea: A popular remedy for colds and flu, ginger tea is made by steeping ginger slices in hot water. Ginger has a strong, spicy flavour that can help soothe a sore throat and boost immunity. It can be enjoyed plain or with honey and lemon.

Clove Tea: Clove tea is made by steeping cloves in hot water. Cloves have a warm, spicy and slightly sweet flavour. They are also known for their digestive properties.

Cinnamon Tea: Cinnamon tea is made by steeping cinnamon sticks in hot water. Cinnamon has a warm, sweet and slightly spicy flavour. It is often used to help regulate blood sugar levels.

Turmeric Tea: Turmeric tea is made by steeping turmeric powder in hot water. Turmeric has a slightly bitter, earthy flavour. It is known for its anti-inflammatory properties.

Masala Chai: Masala chai is a popular Indian tea that is made with a blend of spices, including cardamom, cloves, cinnamon, ginger and black pepper. It is often served with milk and sugar.

These are just a few examples of the many spiced teas that are popular in Kerala. Experiment with different spices and combinations to find your favourite.