Dishes
As dusk nears, most Malayali households love serving some locally brewed tea and delicious Vattayappam. These circular treats are easy to digest, light on the palate, and extremely decadent with the just the right hint of cardamom capturing your taste buds.
Dinner
Vattayappam – Kerala’s steamed rice cakefor 20 people
40 - 60
Sizzling hot Pazhampori or Banana Fritters are among the most loved evening snacks in Malayali households. The delicious and fresh banana, soaked in a silky crunchy batter, makes for an absolutely amazing and quick snack.
Dinner
Pazhampori or Banana Fritterfor 30 people
10 - 15
Kottayam Churuttu combines a sweet and delicate filling with a crispy exterior which has turned into a much-loved dessert snack across Kerala. This simple recipe is consumed across the State as a light evening snack, and visitors swear by its silky sweet taste.
Breakfast
Kottayam Churuttufor 20 people
50 - 75
Pathiri could be easily described as delicious Malabari pancakes and these specially made crispy delicacies act as the perfect foil to traditional Malayali chicken and fish curry.
Breakfast
Pathirifor 20 people
10 - 15
One of the popular choices for any time meal is the Omelette. You can prepare it by adding the filling of your choice like green chillies, pepper, onions or even with a plain omelette.
Breakfast | Lunch | Dinner
Omelettefor 20 people
45 - 60