Cuisine of Kerala
Kerala is every food-lover's paradise. Kerala cuisine offers a multitude of dishes, ranging from the traditional sadya to seafood delicacies. Both vegetarians and non-vegetarians have a wide variety of dishes to choose from. Every traveler visiting Kerala ought to make it a point to experience the following dishes; Kerala sadya or the traditional vegetarian meals, sweet dishes like adapradhaman and paalpayasam and breakfast dishes like puttu, appam, dosa idili, idiyappam and pathiri, side dishes like Fish Molie, Chicken curry and the menu goes on.
Do you wish to add content or help us find mistakes in this web page? Yes No
NB: You should not submit anything else other than addition / correction of page content.
Please enter the above characters * Not readable? Change text.
Submit
For travel related requirements like accommodation, tour packages, transportation etc please click here.